Happy Easter – Children will enjoy helping you make these Easter Nests

Recipe:
3 Eggs
1 tps Vanilla Essence
200 g (8 oz) Brown Sugar
110 g (4 1/4 oz) Plain Flour
35 g (1 1/2 oz) Self Raising Flour…

Recipe:
25 g (1 oz) Butter
60 ml (4 tbsp) Water
50 g (2 oz) Flour
2 Eggs
25 g (1 oz) Cheddar Cheese
25 g (1 oz) Ham
5 ml (1 Level tsp)
Vegetable Oil

recipe
1 – 1/2 cups flour
1/2 cup whole wheat flour
3 tbsp cocoa powder
1 cup sugar
1/2 tsp baking soda
2 tsp baking powder
1/3 cup vegetable oil…

Vegetarian Red Wine and Nut Roast with Brie – Serves 4/6 people Susie’s Favourite Recipes

Medium Red Peppers (6)
8 Ripe Tomatoes
2 Tbls Extra Virgin Olive Oil
1 Tsp Sugar
Freshly Ground Black Pepper
1 Tbls Fresh Chopped Basil
I Medium Onion
1 Garlic Clove
900 ml (1 1/2 Pints) Vegetable Stock
3 Tbls Chopped Fresh Basil (garnish)

Recipe
6 Large flat mushrooms
2 Slices of Bread, crusts removed
2 Tablespoons of Milk
Pepper
Large bunch of flat leafed fresh Parsley
2 Garlic cloves
50g (2oz) freshly grated Parmesan Cheese
2-3 tablespoons Brandy (optional)

150 g (5 oz) Butter or Margarine
150 g (5 oz) Caster Sugar
3 Medium Eggs
225 g (8 oz) Self-Raising Flour
Few Drops Lemon Essence
Thin Slice of Citron Peel (optional)
1 x 18 cm (7 “) Lightly Greased Cake Tin.

Bread and Butter Pudding
6 Thin slices of White Bread (I sometimes use Brown)
50 g (2 oz) Butter
50 g (2 oz) Currants or Sultanas or both.
40 g (1 1/2 oz) Castor Sugar (or Brown Sugar)
2 Eggs…

250 g (14oz) Self-Raising Flour
400 g (16oz) Sugar
50 g (2oz) Cocoa
50 g (2oz) Margarine
4 Eggs beaten with 150 ml of Evaporated Milk (10 tbsp)
150 ml of Water (10 tbsp)
Few drops of Vanilla Essence

50 g (2 oz) Margarine
100 g (4 oz) Castor Sugar
300 g (10 oz) Self-Raising Flour
15 ml (3 tsp) Ground Ginger
4 x 15ml (4 tbsp) Milk
3 x 15ml (3 tbsp) Golden Syrup
Cherries, Chocolate drops or currants for features and buttons
Lightly greased baking tray